Mu ne na farko kuma mafi girma daskare busasshen alawa masana'anta a kasar Sin, tare da shekaru gwaninta karkashin mu bel. Ana yin alewar mu ta amfani da sabuwar fasaha wajen bushewa daskarewa don adana launi, dandano da kayan abinci na 'ya'yan itace. Mun himmatu wajen isar da mafi inganci kuma mafi kyawun kayan ciye-ciye ga abokan cinikinmu. Busassun alewar mu daskare cikakke ne ga waɗanda ke sha'awar magani mai daɗi da lafiya. Gwada samfuranmu a yau kuma ku sami ɗanɗano da laushi na musamman waɗanda kawai daskare busassun alewa ke bayarwa!
Siffar, dandano, dandano da adana jelly na kankana na iya canzawa sosai. Anan ga cikakken kwatancen alewa jelly kankana kafin da bayan lyophilization:
Candy jelly kankana kafin bushewa:
Bayyanar: Jelly na kankana yawanci yana fitowa ja da kore mai haske, kamar yankakken siffa, ɗanɗano da sheki.
Ku ɗanɗani: Rubutun alewa mai laushi yana da taushi kuma mai ƙarfi, kuma kuna iya jin daidaito da shimfiɗar matrix ɗin alewa mai yawa lokacin taunawa.
Dadi: Tana da ɗanɗanon kankana, yawanci tare da matsakaicin zaƙi da ɗan acidity. Abubuwan da ke cikin danshi yana sa ɗanɗano ya ji daɗi sosai, ba mai ƙarfi ba.
Hanyar adanawa: saboda ya ƙunshi ƙarin ruwa, ba shi da sauƙi don adanawa na dogon lokaci, kuma yana da sauƙin lalacewa a cikin yanayin zafi mai zafi ko danshi.
Daskare-bushewar kankana jelly alewa:
Bayyanar: Jelly-busasshen daskare yana rasa ɗanɗanar ɗanɗanon sa na asali kuma yana iya zama ɗan duhu, kuma saman na iya nuna ƙananan kumfa ko ramuka, rashin daidaituwa.
Ku ɗanɗani: Canja zuwa tsantsan tsari mara ƙarfi wanda ke warwarewa da sauri bayan shigar da baki. Ƙananan ramukan da aka samu a cikin tsarin bushewa na daskarewa suna sanya fudge mai bushewa ya kawo haske daban-daban daga fudge na gargajiya idan an ci.
Dadi: Saboda yawan cire ruwa, tsarin bushewar daskarewa yana mai da hankali kan dandano na asali, wanda ke sa ɗanɗanon kankana na alewa ya arziƙi sosai, kuma yana haɓaka jin samarwa.
Kiyaye: Rashin ruwa yana rage saurin lalacewa, yana barin jelly busasshen kankana daskare a adana shi a cikin ɗaki don tsayi da sauƙin ɗauka da adanawa.
Gabaɗaya, lyophilization yana kawo halaye daban-daban zuwa jelly na kankana, wanda ba zai iya gabatar da ɗanɗano na al'ada ba a cikin wani sabon salo ba, amma kuma yana haɓaka juriyar ajiyarsa da halaye masu ɗaukar hoto. Wannan fasaha ba wai kawai tana adana dandano mai daɗi na kayan zaki mai laushi ba, amma har ma yana ba shi sabon ƙwarewar cin abinci.
Sunan samfur | Kankana Mai Ciki Mai Daskare |
Nau'in Ajiya | Ajiye a wuri mai sanyi & bushe, guje wa hasken rana |
rayuwar shiryayye | watanni 18 |
Additives | Ja 40, Yellow 5, Blue 1 |
Abubuwan gina jiki | Maltose Syrup, Sugar, Gelatin, Acid Jiyya Sitaci (Masara), Artificial kankana Flavor, Citric Acid, DL-Malic Acid, Sodium Citrate, DL-Tartaric Acid, Ja 40, Yellow 5, Blue 1 |
Umarnin don amfani | Shirye don ci, dama daga cikin jaka |
Nau'in | Candy Busasshiyar Daskare |
Launi | Ja. Kore |
Dadi | 'Ya'yan itãcen marmari, Mai tsami, Mai daɗi |
Ƙara Flavor | 'Ya'yan itace |
Siffar | Siffar kankana |
Halaye | kintsattse |
Marufi | Jakar tsaye tare da hatimi |
Takaddun shaida | FDA, BRC, HACCP |
Sabis | OEM ODM Label mai zaman kansa |
Amfani | 90% Amazon Five Stars Feedback |
Misali | Samfurin Kyauta |
Hanyar jigilar kaya | Teku & Iska |
Ranar bayarwa | 45-60 kwanaki |
Nau'in alawa | Daskare-bushewa |
Ko aika samfurori kyauta | Samfuran kyauta, abokin ciniki yana biyan jigilar kaya |
Girman hidima | 1 jaka (50g) | |
Adadin kowace hidima | ||
Calories | 200 kcal | |
% Darajar Dali* | ||
Jimlar Fat | 0g | 0% |
Cikakken Fat | 0g | 0% |
Mai Fat | 0g | 0% |
Cholesterol | 0mg | 0% |
Sodium | 15mg | 1% |
Jimlar Carbohydrate | 46g ku | 17% |
Abincin Fiber | 0g | 0% |
Jimlar Sugars | 39g ku | |
Ya hada da 38g Added Sugars | 76% | |
Protein | 3g | |
Vitamin D | 0mcg ku | 0% |
Calcium | 0mg | 0% |
lron | 0mg | 0% |
Potassium | 0mg | 0% |
AMFANI DA CERTIFICATION
Tambayoyin da ake yawan yi
Muna da ƙwararrun ƙungiyar kula da ingancin ƙwararru, alhakin bincika bayanan albarkatun ƙasa, tsarin samarwa, samfuran da aka kammala da samfuran da aka gama. Da zarar an sami matsala a kowane tsari, mu'zan gyara nan take. A cikin sharuddan takardar shaida, mu factory ya wuce da ISO22000,HACCP da takaddun shaida na FDA. A lokaci guda, mu factory da aka amince da Disney da Costco. Samfurinmu ya wuce gwajin Shawarar California 65.
Muna ƙoƙari mu shigar da ku a cikin akwati tare da abubuwa 5, amma ayyuka da yawa za su rage yawan aikin samarwa, kowane aikin kowane mutum yana buƙatar canza ƙirar samarwa yayin aikin samarwa. Ci gaba da canza canjin ƙira zai zama babban ɓata lokaci na samarwa, kuma odar ku za ta sami lokaci mai tsawo na bayarwa, wanda ba shine abin da muke son gani ba. Muna son sanya lokacin jujjuwar odar ku gajere sosai. Muna aiki tare da Costco ko wasu manyan abokan ciniki tare da 1-2 SKUs kawai don haka za mu iya samun lokacin juyawa cikin sauri.
Lokacin da matsala mai inganci ta faru, da farko muna buƙatar abokin ciniki don samar da hoton wurin samfurin inda matsalar ingancin ta faru. Za mu yi ƙoƙari mu kira sashin inganci da samarwa don gano dalilin da ba da cikakken tsari don kawar da irin waɗannan matsalolin. Za mu ba da 100% diyya don asarar da aka haifar da matsalolin inganci.
I mana. Amincewa da amincin ku a cikin samfuranmu suna sa mu ji daɗin girma sosai. Za mu iya fara gina ingantaccen haɗin gwiwa, idan samfuranmu sun shahara a kasuwar ku kuma suna siyar da kyau, mu'a shirye don kare kasuwa a gare ku kuma bari ku zama wakilin mu na musamman.
Lokacin isarwa don sabbin abokan cinikinmu gabaɗaya kusan kwanaki 40 zuwa 45 ne. Idan abokin ciniki yana buƙatar shimfidar al'ada kamar jaka da fim ɗin ƙyama, suna buƙatar sabon shimfidawa tare da lokacin bayarwa na 45 zuwa 50 days.
Za mu iya ba ku samfurori kyauta. Kila za ku iya karɓa cikin kwanaki 7-10 bayan aika shi. Kudin jigilar kaya yawanci yana tsakanin ƴan dubun-duba daloli zuwa kusan dala 150, tare da wasu ƙasashe sun fi ɗan tsada, ya danganta da abin da mai aikawa ya bayar. Idan za mu iya samun haɗin gwiwa a nan gaba, za a mayar da kuɗin jigilar kayayyaki da aka caje ku a cikin odar ku ta farko.